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By | 20 Kasım 2014

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Canada Goose Parka Sua an and his wife Jerrah are natives canada goose outlet in toronto of the canada goose outlet trillium parka black Philippines. Sua an earned his culinary arts diploma in his native land canada goose stockists uk and worked in various restaurants, gaining canada goose parka uk experience in different cuisines, before the family canada goose outlet real immigrated to Canada in 2015. Canada Goose Parka

buy canada goose jacket cheap He worked canada goose outlet in restaurants in the trendy Yorkville district of Toronto before the couple decided to canada goose jacket outlet move to London because it was more affordable and a better place to raise their 11 year old canada goose outlet vip daughter. buy canada goose jacket cheap

It’s all about serving what I think is the best food there is.

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canada goose clearance Soon after moving to London, Sua an travelled to Copenhagen, Denmark to complete an unpaid internship at Noma, considered one of the world finest restaurants and 108, another restaurant affiliated with Noma. canada goose clearance

Sua an said the simplicity and quality he encountered in canada goose jacket outlet toronto the Danish canada goose outlet ottawa restaurant scene canada goose outlet in uk was an and helped inspire his vision for his own establishment.

Back in London he signed a lease for a small 500 sq. ft space in a commercial building adjacent to a parking lot on Piccadilly Street.

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Reverie has none of the trappings of a traditional restaurant.

There are no linen tablecloths. All the necessary cutlery is in a wooden box on the table.

The no frills spartan d reflects the focus on food quality. The walls are plain white with just a few paintings, including one by his daughter.

The kitchen is also kept simple with two induction cooktops and an oven canada goose outlet 80 off substituting for a full scale stove. Even the dishes are washed by hand.

The open kitchen with a bar of seats in canada goose outlet factory front for guests gives the Reverie a casual dinner party feel. But in a space that small, every table has a view of canada goose outlet toronto address the kitchen.

canada goose store Some of the dishes are elegant in their presentation. canada goose store

canada goose deals This dish of Berkshire pork, apple and raspberry typifies the mix of familiar and exotic flavours canada goose shop uk available at Reverie. (Mike Hensen/The London Free Press) canada goose deals

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Canada Goose Outlet One Valentine Day dish featured chunks of prawn wrapped in a tube made of overlapping paper thin apple slices resembling a flower blossom. Canada Goose Outlet

Canada Goose Jackets But Sua an said he isn interested in canada goose outlet parka making food and doesn put much time into the cosmetics of plating and presentation. Canada Goose Jackets

canada goose black friday sale What he does concentrate on is flavours and textures, and the work and time he puts into that canada goose outlet shop is impressive. canada goose black friday sale

canada goose clearance sale For a recent Valentine special meal, he served http://www.canadagoosecanadaoutlet.com a portion of lamb shoulder cooked for 48 canada goose outlet online uk hours in a sous vide so the tough but flavourful cut acquired a succulent texture. canada goose clearance sale

buy canada goose jacket Another course featured chunks of East Coast lobster and herbs canada goose outlet london wrapped in a disc of milk skin, and eaten burrito style. buy canada goose jacket

canada goose The only ingredient in those milk skins is milk. It is gradually boiled down until there is nothing left but a caramelized skin. Sua an takes about 90 minutes just to create 12 skins, and there are plenty of rejects along the way canada goose.

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